Bacardi Mojito Recipe – Easy, 5-Minute Cocktail
Why it’s a summer staple: The Bacardi Mojito is crisp, refreshing, and easy to make—making it the ultimate warm-weather cocktail.
There’s just something about a mojito that feels like a vacation in a glass. It’s cool, citrusy, minty, and perfect for patio hangs, BBQs, or really any time the weather calls for a drink that’s light and refreshing. And when it comes to making one at home, it doesn’t get more classic—or more reliable—than using Bacardi.
This post breaks down everything you need to know about the Bacardi Mojito: what it is, how to make it, why it works so well, and the little tricks that take it from good to great. Whether you're brand new to making cocktails or you’ve got a whole bar cart at home, you’ll walk away from this post with everything you need to mix up a perfect mojito.
Stick around to the end for the full recipe card so you can save or print it out for later.
WHAT IS A BACARDI MOJITO?
The Bacardi Mojito is just what it sounds like—a mojito made with Bacardi Superior white rum, which you can now have delivered right to your door! It’s a refreshing Cuban cocktail built on a simple combination of mint, lime juice, sugar, and soda water, with the rum providing a light but flavorful backbone.
What makes the Bacardi Mojito so popular is how delicious and simple it is to make. The ingredients are easy to find and the flavor is always a hit. Plus, Bacardi’s crisp, smooth profile complements the other ingredients instead of competing with them.
A LITTLE HISTORY
The mojito has deep roots in Cuba, dating all the way back to the 1500s. Originally made with a rough, unrefined version of rum, it evolved into the cocktail we know today as distillation improved—and as Bacardi came onto the scene in the 1800s.
Since then, the mojito has become one of the most recognizable and loved rum cocktails in the world, showing up in everything from beach resorts to Bond movies.
WHY BACARDI IS THE RUM OF CHOICE
Bacardi Superior is a white rum that’s known for being smooth and mixable. It doesn’t overpower the mint and lime, which makes it perfect for cocktails like the mojito where balance is everything. It also has light notes of citrus and vanilla that play nicely with the other ingredients.
It’s widely available, budget-friendly, and has been a go-to for mojitos for decades. If you’re building your home bar, it’s one of the first bottles you should grab.
WHEN TO MAKE ONE
You can never go wrong with a mojito in the summertime, but it’s a great choice any time you want a drink that’s:
Refreshing
Not too sweet
Low in calories compared to other cocktails
Easy to batch for groups
Serve them at BBQs, pool days, game nights, brunches—or just a quiet afternoon when you feel like treating yourself.
TIPS FOR MAKING IT AT HOME
The good news is: you don’t need any fancy tools or mixology tricks to make a great Bacardi Mojito. But here are a few tips to make yours stand out:
Use fresh lime juice. Skip the bottled stuff—fresh is way brighter and less bitter.
Gently muddle the mint. Press just enough to release the oils. Don’t shred it to bits.
Use crushed ice if you have it. It chills the drink faster and dilutes evenly.
Top with club soda or sparkling mineral water. Avoid tonic water—it’ll throw off the flavor.
If you’re making drinks for a crowd, you can also make this Batched Mojito Recipe ahead of time for your whole party! Just wait to add the soda water until you’re serving so it stays bubbly.
WANT TO MAKE COCKTAILS LIKE A PRO?
If you need the bar tools and equipment I use to craft restaurant-quality cocktails at home, you can find all my favorites here. They’re simple, reliable, and make home bartending a breeze!
VARIATIONS TO TRY
Once you’ve nailed the classic, it’s easy to put your own twist on it. Here are a few ideas:
Berry Mojito – Bright, juicy, and a little tart, this version adds fresh berries for a subtle fruit-forward spin.
Coconut Mojito – Creamy and tropical, this take adds a beachy twist to the traditional recipe without losing its refreshing edge.
Spicy Mojito – For those who like a little heat, this one balances cooling mint with a fiery kick.
Sugar-Free Mojito – Clean and crisp with zero added sugar, this variation keeps the flavor but cuts the calories.
Mocktail Mojito – All the citrus and mint flavor you love, just without the booze—perfect for hot days or alcohol-free gatherings.
Bacardi Mojito
A Bacardi Mojito blends fresh mint, lime, and Bacardi Superior rum for a crisp, classic cocktail that’s perfect for warm weather sipping.
Ingredients
- 1 1/2 oz BACARDÍ Superior rum
- 3/4 oz fresh lime juice
- 12 fresh mint leaves
- 1/2 oz sugar syrup (1:1)
- 3/4 oz soda
- mint sprig as garnish
Instructions
- Squeeze the lime wheel into a highball glass.
- Add sugar and mint to the glass, and press with a bar spoon to release the oils.
- Half fill the glass with crushed ice, add the Bacardi Superior Rum and churn.
- Top with crushed ice and soda. Garnish with a mint sprig.
FREQUENTLY ASKED QUESTIONS
How many calories are in a Bacardi Mojito?
Most Bacardi Mojitos fall in the 150–170 calorie range, depending on how much sugar or syrup you use.
What’s the alcohol content?
Bacardi Superior is 40% ABV, but your finished mojito (once diluted with soda water and ice) ends up around 10–12% ABV, depending on your pour and how much soda you add.
How much does Bacardi cost?
A 750ml bottle of Bacardi Superior usually runs between $12 and $18, making it one of the best bang-for-your-buck rums for mixing.
Can I make it without soda water?
You can—but it won’t have that light, fizzy finish. Soda water is part of what makes a mojito so refreshing.
What’s the best mint to use?
Spearmint is your best bet. It’s bright, fresh, and not overpowering like peppermint can be.
Can I make a big batch?
Yes! Muddle the lime, sugar, and mint in a pitcher, then add Bacardi. When it’s time to serve, pour into glasses with ice and top with soda water.
You can find my full Batched Mint Mojito Recipe here!
Now that you’ve got the background, the tips, and a few fun variations to try—it’s time to actually make one. You’ll find the full Bacardi Mojito recipe card below, including exact measurements, instructions, and serving suggestions.
Save it, pin it, or print it—this one’s a keeper.
